A dwarf variety well suited to a conservatory, sunny window sill or patio pot. It grows to just 15cm high, 30cm wide with a profusion of tiny leaves and mini pods. It is highly attractive with its 1.5cm pointed fruits maturing from cream to orange and finally dark red, poking through the dense foliage. Pods are small but they are pretty hot, maturing in just 80 days and they just keep coming all summer. High yielding. Prairie Fire won a Royal Horticultural Society Award Garden Merit in their 2006 Chilli Pepper Trials.