Española Improved
Hot thin-walled short season chile first grown in Española New Mexico.. It is narrow and pointed and can be used green or red. If dried it makes a good chile powder. 70 days from transplants. 1 500-2 000 Scoville Heat Units.
Hot thin-walled short season chile first grown in Española New Mexico.. It is narrow and pointed and can be used green or red. If dried it makes a good chile powder. 70 days from transplants. 1 500-2 000 Scoville Heat Units.
